Ewa Aganyin is a popular Yoruba beans dish cooked extremely soft made from beans, red peppers, scotch bonnet, palm oil, crayfish, onions and seasoning. It’s usually eaten with Aganyin sauce and mostly served with bread or plantain.
Allergens: Certain foods contain fish and shellfish. Cooked in a kitchen that uses fish, shellfish, eggs, seeds and other nuts. While we make every effort to prevent cross-contamination in our kitchen, we cannot guarantee that any food item we make is FREE of any specific allergen.
Ingredients
Rice, red pepper, scotch bonnet.
Seasoning contains salt, wheat starch, flavour enhancers (monosodium glutamate, disodium guanylate and inosinate), maltodextrin, sugar, soya flour, sunflower oil, chicken 1,1% (fat, meat 45%), flavours (with soya), spices, garlic, herbs, onion, carrot, paprika powder, ground black pepper, mustard powder, ground cumin, ground bay, anti-caking agent (E551), celery powder, ground chilli, ground coriander, ground turmeric, Bengal gram (black chickpea), ground fenugreek, ground fennel, cornmeal, cloves.
Allergens: wheat, soya, mustard, celery.
We like to keep things simple, so we ship all your dishes frozen to keep them fresh & free from chemicals and preservatives.
They are packaged and insulated properly with commercial-grade denim insulation that perfectly regulates the temperature and keeps your dish cool for hours even if it’s left outside. There’s also ice packs in there to keep everything extra cool.
All orders will arrive at your door every Tuesday between 8:00 AM – 6:00 PM. Our partners will also drop you an email or text 1 hour in advance to let you know that your parcel is arriving.
Currently out of the house? Don’t worry about it! Our planet-friendly insulated box can keep your food safe and chilled for hours! (Until 9:00 PM)
Make sure to inform our delivery partners on where you’d like your parcel to be left at.
1. Pick your favourites!
Choose from a wide selection of delicious African/Asian dishes made with high-quality and fresh ingredients.
2. Expertly Prepared
Authentically made by chefs with traditional methods from our wonderful kitchen in London
3. Away it goes
The dishes are delivered frozen in insulated packaging to wherever you are in the UK every Tuesday!
4. Heat – Eat – Repeat
Take them out and heat them up! All those flavours are as fresh as they come.
Enjoy our tasty dishes and do it all over again!
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