Caribbean Food
Caribbean Food
Brown Stew Chicken is a classic Jamaican stew made with chicken, vegetables, herbs, onions and aromatic spices. It's usually served with rice.
£12
Curry Goat is a classic Jamaican stew made with goat meat, curry, potatoes, herbs and aromatic spices. It's usually served with white rice.
£10.00
Jerk chicken is a popular Caribbean side/appetiser. Jerk is a style of cooking where the chicken is coated in spices and slow-cooked over a fire or grill traditionally over burning coals. It's usually served with fries and rice.
£10
Rice & Peas is a popular Caribbean dish made from rice, onions, peppers, spices and red kidney beans cooked in coconut milk. It's served with curried goat, chicken or fish.
£10