Nigerian Meals

Serves 1 Spaghetti Jollof is a popular Nigerian dish made from spaghetti cooked in tomato sauce, peppers, onions, spices and herbs. It is usually served with chicken, turkey, beef or fish.
Serves 1 Ewa Aganyin is a popular Yoruba beans dish cooked extremely soft made from beans, red peppers, scotch bonnet, palm oil, crayfish, onions and seasoning.
Serves 1 Beans porridge is a popular Nigerian dish cooked in palm oil, blended tomatoes, crayfish and peppers. It's usually served on it's own or with plantain, rice or bread.
Serves 1 Yam Pottage is a popular Nigerian dish made from yam which is boiled till it's tender in tomato sauce, herbs, crayfish. spices and peppers.
Serves 1 White rice is a popular West African dish. White rice is boiled plain and served with Ayamase stew, Assorted meat stew, Chicken stew, Fish stew, Efo riro, Efo elegusi and Curried goat.
Serves 1 Fried Rice is a popular Nigerian rice dish made from cooked rice, spices, herbs, mixed vegetables and shrimps stir-fried in a wok or a pan. It's usually served with beef, chicken, turkey or fish.
Serves 1 Jollof Rice is a popular West African rice dish cooked in tomato sauce, herbs, spices, onions and peppers. It is usually served with chicken, turkey, beef or fish.
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