Efo Elegusi is a rich, nutrition-packed popular Yoruba vegetable soup made from spinach, egusi (ground melon seeds), blended tomatoes, peppers, assorted meats, smoked fish, crayfish, herbs and traditional spices. It’s served with various staples or white rice.
Allergens: Certain foods contain fish, shellfish. Cooked in a kitchen that uses fish, shellfish, eggs, and other nuts. While we make every effort to prevent cross-contamination in our kitchen, we cannot guarantee that any food item we make is FREE of any specific allergen.
Facebook
Twitter
LinkedIn
Related Products
Related products
-
Jerk Chicken £10.00
Jerk chicken is a popular Caribbean side/appetiser. Jerk is a style of cooking where the chicken is coated in spices and slow-cooked over a fire or grill traditionally over burning coals. It’s usually served with fries and rice.
Categories: Barbeque, Caribbean Meals, Soups and Stews£10.00 -
Chicken Stew £10.00
Chicken stew is a popular Nigerian stew made from grilled chicken cooked in blended tomatoes, onions, peppers, herbs and spices. It’s served with rice, plantain, beans and staple foods.
Category: Soups and Stews£10.00 -
Fish Stew £10.00
Fish stew is a popular Nigerian stew. Fish stew consists of grilled fish cooked in blended tomatoes, onions and peppers. It’s served with white rice, plantain, and yam.
Category: Soups and Stews£10.00 -
Ayamase Stew £10.00
Ayamase stew is a popular Yoruba stew- a blended mixture of green peppers, herbs, traditional spices and small chunks of assorted meats fried in palm oil.
Category: Soups and Stews£10.00




